Our buttercream frosting recipe uses four simple ingredients—butter, confectioners' sugar, milk and vanilla extract—to create the best frosting for cakes and cupcakes.
Eater: A Swiss Buttercream Recipe for Your Next Cake, From a Bay Area Baker
A Swiss Buttercream Recipe for Your Next Cake, From a Bay Area Baker
Los Angeles Magazine: Recipe: Chocolate Cake with Chocolate Buttercream from Valerie Confections
People: This Ombré Rosette Cake Is Made With Oreo Buttercream — Get the Recipe
This Ombré Rosette Cake Is Made With Oreo Buttercream — Get the Recipe
AOL: 20 Homemade Buttercream Frosting Recipes To Step Up Your Cake Game
Daily Express: ‘Simple’ but delicious three-step buttercream recipe to use on cakes and cupcakes
‘Simple’ but delicious three-step buttercream recipe to use on cakes and cupcakes
Our favorite buttercream frosting recipe is creamy and fluffy, can be tinted for any occasion, and is perfect for piping and decorating.
This is my favorite vanilla buttercream. It's the perfect vanilla frosting that's simple, creamy and smooth and tastes unbelievable on vanilla cupcakes!
Our favorite vanilla buttercream frosting—4 simple ingredients for the perfect, creamy homemade frosting on cakes, cookies, and cupcakes every time.
These buttercream frosting recipes will deliciously top off any dessert. Find recipes for our famous cream cheese buttercream frosting, to caramel buttercream frosting and chocolate buttercream frosting. We'll even teach you how to make buttercream frosting flowers.
Chef Gale Gand’s simple buttercream frosting recipe, a basic American buttercream, is the perfect base for any recipe that requires frosting. In just under fifteen minutes, and with very minimal ...
In her appropriately named book Sweet, Valerie Gordon offers us a bounty of delightful dessert recipes, ranging from quince and pear pies to tiramisu trifles. But it’s her chocolate cake with ...