Putney -- It all started with a question posed by my 10-year-old niece from Manhattan. She wondered what my crabapples were. When I told her they were actually a fruit and people made them into jelly ...
Times Colonist: Monique Keiran: Dad’s mysterious crabapple jelly flavour comes down to heat
Malus (/ ˈmeɪləs / [3] or / ˈmæləs /) is a genus of about 32–57 species [4] of small deciduous trees or shrubs in the family Rosaceae, including the domesticated orchard apple, crab apples (sometimes known in North America as crabapples) and wild apples. The genus is native to the temperate zone of the Northern Hemisphere.
From compact forms to weeping shapes, crabapple trees offer vibrant foliage and fruit into the winter. Bonus: Their fruit makes jellies.
Crabapple, any of several small trees of the genus Malus, in the rose family (Rosaceae). Crabapples are native to North America and Asia and are widely grown for their attractive form, spring flower display, and decorative fruits. The tart fruits are edible and are suitable for jellies, preserves, and cider.
Explore the colorful world of crabapple trees with our guide to 20 different types. Learn about their unique identifying features, including blossom colors and fruit shapes, to help you select the perfect crabapple for your landscape.
The American Crabapple is a stunning North American native flowering tree. Discover ideal planting locations, care tips, and common challenges for this beauty.
The crabapple tree - related to apples - is a great addition to home gardens, with surprising benefits, plus crab apples are edible & tasty.