Homemade crepes are an impressive treat for brunch. This classic French crepe recipe is surprisingly forgiving and easy to make. If you like this recipe, check out my French Strawberry Cake next! I was intimidated to try making a basic crepe recipe at home. I’m not sure why now that I’ve successfully made more than...
Using this simple crepe recipe, you can create "skinny pancakes" to fill with all your favorites like strawberry jam, Nutella or ham and cheese.
With thin and delicate crepes stacked between layers of luscious strawberry cream and juicy fresh strawberries, this strawberries and cream crepe cake makes a stunning centerpiece dessert. From ...
This margherita pizza-inspired recipe channels the tomatoey, cheesy essence of the beloved pizza, all stacked into a unique and delicious savory crepe cake.
This crêpe recipe uses simple pantry ingredients to make delicious French-style pancakes. Perfect for brunch with a sweet or savory filling!
For chunkier fillings, top half of the crepe with the filling, then fold the crepe over once to make a half-moon and once again to form a triangle. Storage Crêpes are a perfect make-ahead breakfast.
Our Martha Stewart crepe recipe calls for making the batter in a blender, streamlining the prep. Use a nonstick skillet to cook the crepes so they don't stick.
Simple Crepe Recipe (With Video and Step by Step) - Martha Stewart
Classic French crepes are easy to make and endlessly versatile—fill them with anything you like, from lemon sugar to ham and cheese.
Learn how to make thin and delicious restuarant-quality crepes at home with only 8 basic ingredients. No specialty pans required!