What are the most common wild edibles one can find in Georgia? http://www.thewildwonders.tk
The note by Enigma-1, above is an excellent list of edibles, many of which are very common in many parts of the temperate world. The only one I would not suggest for the inexperienced is Fennel (Foeniculum vulgare).
In pine nuts for example, there is the Pinyon Pine found out in the desert regions. Now I would find the desert benches along the Escalante in April and early May, after the wet winters, having a number of edibles like Desert- Parsley, Wild Onions, Lonely Lily (edible), Mariposa / Sego Lilies, Dandelions, and other edibles.
I’m in Florida too and you’re dead on—learning to ID wild edibles and local dangers is huge. I’ve started mapping fat lighter spots near my fallback routes, but you having 10 old stumps?
If you extend on wild edibles, then it probably wont be removed. If you do a little investigating, regarding wild edibles or the resources used by the indigenous people of the area, you'll probably find a lot to work with. Hardy, bushy or shrub plants are a good option - around here there are rosemary plants used as hedging all over the place.
Cache any needs & wants. Plus plant "wild" edibles. No idea what, exactly. However since it would only be occupied occasionally in normalcy, crops/gardens couldn't be EASILY tended to. Nor could animals. Perhaps have a chicken coop/tractor, but taken down & hidden in plain sight. Somehow. Part of/under a "junk" pile, as an ex.