The Boston Globe: Recipe: A French yogurt cake from the book ‘Gateau’ that’s easy as 1-2-3
Recipe: A French yogurt cake from the book ‘Gateau’ that’s easy as 1-2-3
A sophisticated French cake you could serve at your next dinner party is the Gateau Saint Honoré. It is made with pastry cream, flaky puff pastry, and choux balls, which all come together to create a delightful dessert.
Gateau is a French term that refers to a rich and indulgent cake that is often enjoyed during special occasions and celebrations. This delectable confection is a beloved part of French culinary tradition and has gained popularity around the world for its irresistible flavors and textures.
This French yogurt cake - gâteau au yaourt - is so fluffy, moist, and full of flavors. Made with pantry staples, it's the easiest, no-measure cake. It's lovely as an afternoon snack and a delicious dessert for any occasion. French children know this classic yogurt cake recipe by heart.
It's better than a night at the opera. Fans of the "Great British Baking Show" may remember Paul Hollywood's affinity for the French opera cake, or "gâteau opéra." Reknowned for its beauty and the ...
Author Aleksandra Crapanzano, who lived in Paris as a child, has written a charming new book on French confections. In "Gateau: The Surprising Simplicity of French Cakes," she tells the story of ...
Fans of the "Great British Baking Show" may remember Paul Hollywood's affinity for the French opera cake, or "gâteau opéra." Reknowned for its beauty and the technicality required to make it, it's a ...