To some people, German food is less a meal than the introduction to an afternoon nap. The stereotypes — sausages, schnitzel and sauerkraut — don’t extend very far. But German food is so much more!
When the air turns crisp and Oktoberfest rolls around, nothing hits the spot like classic German comfort food. We’re talking slow-cooked goulash, crispy potato pancakes, tangy sauerkraut salads, and ...
MSN: 33 Oktoberfest recipes that taste like rustic German kitchens where food defines the heart of autumn - MSN
If autumn had a personality, it would be sitting at a long wooden table surrounded by 33 Oktoberfest recipes. Every dish brings that mix of coziness and pride you find in German kitchens when the ...
33 Oktoberfest recipes that taste like rustic German kitchens where food defines the heart of autumn - MSN
Jennie Patterson of Lorain shared her late mother’s recipe for what Patterson calls ‘Monika’s German Pork Chops and Sauerkraut.’ Patterson is human resources manager at Lorain Public Library’s main ...
Penn Live: Lucky pork and sauerkraut recipes to make for New Year's Day
Cook up some lucky pork and sauerkraut to ring in 2015. Here in central Pennsylvania, it's a tradition to eat pork and sauerkraut on New Year's. According to Pennsylvania German folklore, the pig ...
My segment this week is centered around German recipes in honor of GermanFest on Saturday at the Athenaeum in Indianapolis. Spaetzle is best described as a short, chewy egg noodle. The batter is ...
The Baltimore Sun: Move over, collards; make room for sauerkraut. Black Marylanders have made the German specialty their own.