epicure, gourmet, gourmand, gastronome mean one who takes pleasure in eating and drinking. epicure implies fastidiousness and voluptuousness of taste. gourmet implies being a connoisseur in food and drink and the discriminating enjoyment of them.
Gourmet may describe a class of restaurant, cuisine, meal or ingredient of high quality, of special presentation, or high sophistication. In the United States, a 1980s gourmet food movement evolved from a long-term division between elitist (or "gourmet") tastes and a populist aversion to fancy foods. [10] .
In this list you’ll find 37 reader favorites—the Gourmet recipes you come back to again and again. You’ll notice some of them have received a little glow-up as we begin to add high-resolution...
GOURMET definition: 1. (of food) very high quality: 2. producing or serving food that is very high quality: 3. a…. Learn more.
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GOURMET definition: a connoisseur of fine food and drink; epicure. See examples of gourmet used in a sentence.
Gourmet (pronounced gor-MAY) refers to high-end food, a person who appreciates that food, or a restaurant or place where you can buy or prepare it. In general, the term gourmet is less about the food than it is about the person who is the subject of the word. What is Gourmet?
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