Halal (/ həˈlɑːl / ⓘ; [1] Arabic: حلال ḥalāl [ħaˈlaːl]) is an Arabic word that translates to 'permissible' in English. Although the term halal is often associated with Islamic dietary laws, particularly meat that is slaughtered according to Islamic guidelines, it also governs ethical practices in business, finance (such as the prohibition of usury (riba)), and daily living. It ...
Halal is a dietary law derived from Islamic teachings. Learn about halal practices and their significance in various cultures.
A quick look at what is halal food and how to discern whether or not food is halal with expert insights from the American Halal Foundation.
Halal food continues to grow in popularity, leading many people to ask, “what does halal mean?” Learn about the important concept of halal in Islamic tradition, and examples of foods that are halal and haram.
Halal food refers to food that is permissible for consumption according to Islamic law. To learn more about which foods are considered halal, read this article.
Discover what halal food means in Islam with Qur’an & Hadith references. Learn halal vs haram ingredients, halal packaged foods, benefits, and cultural practices.
Halal, in Islam, any act or object sanctioned by Islamic law. Although the term may be broadly applied to virtually any activity or object, it is used especially to refer to dietary restrictions. The opposite of halal is haram, which refers to any act or object expressly proscribed in the Qurʾān
Learn what makes meat halal, certification standards, and how to find authentic halal meat. Complete guide for Muslims in the West.