Yahoo: Whip Up McDonald's Caramel Frappe At Home In Just 5 Minutes
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A frappe is a cold, blended drink made by mixing instant coffee, sugar, milk, and ice. You toss it all in a blender until it’s smooth and frothy. Most coffee shops top it with whipped cream and add flavors like vanilla or caramel syrups to make it extra tasty. Some places use espresso instead of instant coffee for a stronger kick. It’s usually served in a tall glass with a straw.
AOL: McDonald’s All-New Frappe Is a Chocolatey Dream Made With Hershey’s Magic
To make a salted caramel sauce, stir in 1/4 teaspoon of Kosher salt once the caramel mixture cools to room temperature. To make a vanilla caramel sauce, stir in 1 teaspoon of vanilla extract when you remove the caramel from the heat.
Our caramel recipe breaks down the process of how to make the perfect caramel sauce in 15 minutes with just four ingredients.
Homemade caramel is easier than you think. Learn how to make caramel sauce, caramel candies and salted caramel with this step-by-step guide.
How to Fix It: Make sure caramel reaches the right temp (or passes water test), use thermometer if unsure; cook slightly longer but watch carefully; cool in a cooler place; use correct pan size. Note, you cannot re-cook your caramel once it’s placed into the pan to start cooling.