Deer hunting is over for this season, but the fine dining goes on with tasty and nutritious venison in the pan or on the grill. Making jerky is one way to make use of any cut of venison or beef. It's ...
The Idaho Press-Tribune: Tom Claycomb: Follow these steps to make top-notch deer jerky
LancasterOnline: How to make venison jerky with the spoils of your hunt [recipe]
How to make venison jerky with the spoils of your hunt [recipe]
Star Tribune: How to make jerky from ground venison in your oven
Arkansas Democrat-Gazette: OPINION | PUTTHOFF: Vension or beef, it’s easy to make your own jerky
OPINION | PUTTHOFF: Vension or beef, it’s easy to make your own jerky
I titled this article deer jerky but actually it could have been deer, antelope or elk jerky. This method will work pretty much I guess on any meat including turkeys and pheasants. Everyone loves ...
Every year I look forward to making deer jerky. The scent of spicy marinade fills my kitchen as I thaw, cut, soak and dry, gradually emptying my freezer full of deer meat. I beam like a kid on ...
WFLA News Channel 8: Homemade: How to make jerky and sausage at home
If you’ve got a stash of venison in the freezer, this deer jerky recipe is a smart way to use it. You don’t need a fancy dehydrator. Just use your oven and a simple marinade made with pantry ...
I've got a buttload of deer meat I intend to turn into Bambi jerky this weekend. I would like to know what your favorite jerky recipes are. I know some basic things to put in (Worchestershire, soy ...