A quick blanch in boiling water, followed by an ice bath, is all it takes to make peach skins easy to remove. Now, you could painstakingly remove the skins from peaches with a peeler. But I quickly ...
Los Angeles Times: Video tip: Peel peaches and other stone fruits the easy way ... and a recipe
Video tip: Peel peaches and other stone fruits the easy way ... and a recipe
Justin Chapple, the test kitchen pro behind Food & Wine's Mad Genius Tips, shares pie-themed food hacks for apple pie milkshakes, make-ahead apple pie filling and how to peel peaches, the easy way.
Peaches and other summer stone fruit have skins that can be a little tough, and recipes often call for peeling them before using. There’s an easy way to peel them -- and the method works for peeling ...
Los Angeles Times: Video: Peeling peaches and stone fruits the easy way
Los Angeles Times: Test Kitchen video tip: Peel peaches and other stone fruits the easy way
Test Kitchen video tip: Peel peaches and other stone fruits the easy way
A peel is the covering of a fruit or vegetable. Some peels are thick and easy to remove, like an orange peel, while others might be more stubborn, like the thin peel on a potato.
Add Yahoo as a preferred source to see more of our stories on Google. Peaches are the quintessential summer fruit, but most of us can agree that peeling and pitting them can be a sticky, frustrating ...
AOL: I Peeled Crates of Peaches as a Pastry Cook—This Is the Fastest, Easiest Way