Detroit News: 3 squash recipes that make the most of the fall fruit
West Hawaii Today: 3 squash recipes that make the most of the fall fruit
Sacramento Bee: From Esparto farms to Sacramento plates: Koginut squash takes center stage
A small squash grown in Yolo County had its moment in the spotlight this week. Restaurants across the Sacramento area marked Koginut Week with special menus featuring the unique, pumpkin-like squash.
Arkansas Democrat-Gazette: RECIPES: Versatile summer squash can be appetizer, side dish, main dish and dessert
RECIPES: Versatile summer squash can be appetizer, side dish, main dish and dessert
MSN: What is koginut squash? See the 'nutty' vegetable grown in Esparto
Row 7 Seed Company partnered with local Durst Organic Growers to bring to market koginut squash, a new variety of winter squash grown in Esparto, Calif in October 2025. Pentagon accepts anonymous $130 ...
Learn about squash varieties, including butternut, delicata, and more. Discover flavors, cooking tips, and our favorite recipes for soups, casseroles, and pies.
The Advocate: The flavors of fall: Here are 3 squash recipes fresh from the farmers market
The flavors of fall: Here are 3 squash recipes fresh from the farmers market
Winter squash — orange, green, striped, gray, red — represents the colors and flavor of fall. Though actually a fruit, squash promises endless variations of soups, stews and curries as well as cakes, ...
Winter squash dinners earn their place on the table because they work hard all season long. They’re filling, flexible, and easy to pair with what you already have on hand. From soups to pastas to ...