Maize (Zea mays) is a tropical grass that is grown primarily for grain and is used as a staple food in many parts of the world. It produces relatively large, soft grains, called kernels that are usually yellow in color, although some varieties come in other colors, like blue, red, and multicolored.
Maize (/ meɪz /; Zea mays), also known as corn in North American English, is a tall stout grass that produces cereal grain. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can ...
Welcome to MaizeGDB! MaizeGDB is a community-oriented, long-term, federally funded informatics service to researchers focused on the crop plant and model organism Zea mays. If you use MaizeGDB in your research, please cite us. Quick Links
Maize is a cultivated grass that usually reaches around 3m in height. The stems have dark green and shiny leaves that grow alternately along either side. At the top of the stem, numerous male flowers are arranged in a complex structure resembling tassels, and release pollen when blown by the wind. The seeds of the maize plant are known as ears, and form in between the stem and the leaves ...
Discover what maize is and its various uses in food, industry, and agriculture. Learn how this versatile crop supports economies & daily life worldwide.
Explore the comprehensive classification of maize. Learn about dent, flint, sweet, and popcorn varieties and their industrial roles in the US. Read the full guide.