AOL: What You Probably Never Noticed About The Andes Mints They Give You At Olive Garden
We may receive a commission on purchases made from links. When you get a meal at Olive Garden, it typically comes with a side salad, the chain's famous breadsticks, and of course, Andes mints. Andes ...
What You Probably Never Noticed About The Andes Mints They Give You At Olive Garden
Yahoo: Olive Garden Just Shared A Genius Idea For Using Those Famous After-Dinner Mints
Olive Garden Just Shared A Genius Idea For Using Those Famous After-Dinner Mints
MSN: Those Mints You Get At Olive Garden Aren't Technically Andes, So What Are They?
Those Mints You Get At Olive Garden Aren't Technically Andes, So What Are They?
(WHTM) – If you have been to an Olive Garden, you probably have been given a bunch of silver-wrapped mints when the check is presented and when your meal is over. So why does the restaurant do that?
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The olive is the type species for its genus, Olea, and lends its name to the Oleaceae plant family, which includes lilac, jasmine, forsythia, and ash. The olive fruit is classed botanically as a drupe, similar in structure and function to the cherry or peach. The term oil was originally synonymous with olive oil, the liquid fat derived from olives.
Olives are small fruit. They are very high in antioxidants and healthy fats. Here is detailed health and nutrition information on olives.