Pandan leaves are Southeast Asia's vanilla. Learn how to buy, store, and cook with pandan, plus 5 recipes, substitutes, and FAQs.
AOL: Singapore’s pandan cake craze is going global. Meet the family that sparked a spongey revolution
Singapore’s pandan cake craze is going global. Meet the family that sparked a spongey revolution
MSN: A pandan cake in NYC's Chinatown that takes 3 days to make got this pro baker raving
A pandan cake in NYC's Chinatown that takes 3 days to make got this pro baker raving
This tender cake gets its dazzling green color from pandan, a plant grown throughout Southeast Asia, while mascarpone and raspberry jam add tangy sweetness. Londoner Lara Lee is an ...
MANILA, Philippines — What's not to love about chiffon cakes? They're light, airy, and fluffy, yet so satisfying for the tummy. Cake lovers might enjoy this Pandan Chiffon Cake recipe which Chef ...
CNN: Singapore’s pandan cake craze is going global. Meet the family that sparked a spongey revolution
A fluorescent green cake has become a daily staple in Singapore. Locals grab a slice of the ring-shaped pandan chiffon cake on their way to work or pick up an entire one for friends’ birthday ...
This small-batch Pandan Coconut Cream Cake is a simple light and spongy cake filled with a thin layer of coconut-flavored cream, making it the perfect snacking cake. This recipe for Pandan Coconut ...
Salon: “Cake flavor in plant form”: Move over, matcha — pandan is the flavor to try
After living in Southeast Asia for nearly seven years, I go by the golden rule: If you see pandan on a menu, order it. “Pandan is cake flavor in plant form!” says Kelly Jacques, co-owner and chef at ...