Whether they are added to salads, simply seared, or baked into a rich gratin, scallops are a delicious and versatile seafood choice that you can cook at home.
Simple to make and gorgeous on the plate, scallops make for a gourmet appetizer or side. Get recipes to make them baked, fried, and bacon-wrapped.
Atlanta Journal-Constitution: Weeknight dinner recipe: Seared Scallops with Minty Peas and Couscous
Add Yahoo as a preferred source to see more of our stories on Google. Sydney's lightly seared scallops with crisp verts, basil oil, and orange-ginger compound butter - A.J. Forget/Tasting Table It is ...
6abc News: The Dish: Pumpkin risotto with seared scallops from Insatiable in Point Breeze
The Dish: Pumpkin risotto with seared scallops from Insatiable in Point Breeze
Sacramento Bee: Seared Scallops with Brown Butter and Lemon Pan Sauce: A 15-minute entree
When the opportunity to entertain arises, or even if you’re just making a nice dinner for your family, you can turn to this week’s simple and delicious recipe — Seared Scallops with Brown Butter and ...
Seared Scallops with Brown Butter and Lemon Pan Sauce: A 15-minute entree
chefzealand on MSN: Seared scallops with risotto recipe that's surprisingly approachable to make
Yahoo: How to Cook Scallops Like a Pro (Plus 30 Easy Scallop Recipes to Get You Started)
How to Cook Scallops Like a Pro (Plus 30 Easy Scallop Recipes to Get You Started)
Couscous is so easy--it cooks in minutes and pairs nicely with many dishes. Here it’s a good base for seared scallops, which have a delicate, buttery texture. Pineapple juice and roasted red peppers ...