These Sourdough English Muffins are a classic breakfast favorite with plenty of nooks and crannies. With active sourdough starter or discard, they’re easy to make in one day or ferment overnight for ...
These sourdough discard muffins are soft, bright, and lightly sweet, with fresh orange zest and juice giving them a bakery-style flavor. Using sourdough starter discard adds moisture and depth without ...
If you’re looking for a way to use your sourdough starter beyond the usual loaf, these Sourdough English Muffins are a must-try. They have that signature nooks-and-crannies texture, a golden crust ...
Dam Good English Muffins, a sourdough English muffin company, was started by Denise Weale after a dinner party inspired her to experiment with baking. Denise's daughter, Olivia, joined the business ...
Looking for a simple way to use your sourdough discard? This collection of sourdough muffin recipes has you covered! From banana and blueberry to decadent chocolate chip, here you'll find a sourdough ...
If you’re a fan of tangy sourdough bread and crave the soft, nooks-and-crannies texture of English muffins, this Sourdough English Muffin Bread is the perfect recipe. With minimal effort and a little ...
The Spokesman-Review: Here’s how to use your sourdough discard in everyday baking
Bake up a loaf of sourdough to enjoy on its own or to incorporate in another recipe, then use the discard to add a touch of tang to waffles, crackers, and more. Jodie Kautzmann is an editor, baker, ...
The New York Times: 8 Delicious Ways to Use Your Sourdough Discard