Summit County: High Country Baking: These Vanilla poundcake minis are perfect for Valentine’s Day
High Country Baking: These Vanilla poundcake minis are perfect for Valentine’s Day
Vail Daily: Vail High Country Baking column: Vanilla pound cake with rhubarb
Remember those moist pound cake recipes our Grandma's made from scratch? Those buttery cakes made with an equal amount of butter, eggs and flour that are so tender they melt in your mouth. Bake up a ...
Editor’s note: High altitude makes cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...
High altitudes make cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...
Stephanie Lu wrote in looking for a recipe similar to Sara Lee pound cake. Mary Bartlett sent me the recipe for her favorite pound cake, which she says is similar to Sara Lee's. Testers loved it.
The one problem I ever had with pound cake is its name. I used to think it was because the cake weighed a pound. Then I learned that the name came from how it is traditionally made from a pound each ...
Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...